Kale Chips
Kale Chips
This is a wonderful alternative to the potato chip for those craving salt.
Here’s what you need:
1 bunch of kale
1/4 cup nutritional
yeast salt + pepper
Wash and dry your kale.
Rip kale into bite-sized pieces 3. Spread out pieces on a baking tray.
Sprinkle additional ingredients on kale.
Bake at 375F for 10 minutes.
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Additional information
| Dietary Restriction | Egg Free, Gluten-Free, Lactose Free, Nut-Free, Soy-Free, Vegan |
|---|---|
| Meal Type | |
| Preparation Time |
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